Author: Karen Kelbell
Recipe type: Dessert
- Preheat oven to 350 degrees F.
- Butter a 9 inch spring-form pan.
- Mix all dry ingredients in a bowl, then add butter until combined.
- Place almond mixture in pan and spread across the bottom and up the sides as well as you can.
- Bake for 8-10 minutes, watching carefully that you remove just as it begins to brown.
- Remove and set aside to cool.