Peanut Butter Fudge Brownies
- Yield: 18 1x
- Category: Dessert
Ingredients
- Brownie Base:
- 12 Tablespoons butter
- 4 oz unsweetened chocolate
- 1/4 cup LC-Dutch Premium Cocoa Powder
- 3/4 cup LC-Natural Sweet White
- 1/2 teaspoon vanilla extract
- 5 large eggs
- Peanut Butter Fudge:
- 3/4 cup peanut butter
- 6 Tablespoons butter
- 1/2 teaspoon vanilla
- 1/4 teaspoon salt
- 3/4 cup to 1 cup LC-Natural Confectionery Powder, sifted
- Chocolate Drizzle:
- 1 ounce high % cacao chocolate
Instructions
- For full recipe instructions and other great low carb recipes, please visit our friend Carolyn’s website:
- All Day I Dream About Food