Low Carb Spooky Mummy Brownies

Ingredients:

• 1 package Low Carb Chocolate Brownies
• Cream Cheese Frosting:
  • 1 – 8oz package cream cheese (full fat), softened
  • 4 oz butter, softened
  • 1-2 cups Confectionery Powdered Sweetener
  • 1 tsp vanilla extract
• Sugar Free Large Chocolate Chips

Method:

1. Cut brownies into rectangles of your preferred size
2. Prepare cream cheese frosting
3. Spoon cream cheese frosting into a ziploc bag and cut the tip; or use a piping bag
4. Carefully squeeze frosting over the brownie in a zig zag pattern
5. Use chocolate chips for eyes – just stick them into the frosting
6. Enjoy!