Author: LC Foods Community
Recipe type: Breakfast, Brunch
- One package LC-Muffin Mix
- ½ to ¾ cup low glycemic fruit such as cranberries, raspberries, strawberries or blackberries
- Prepare LC-Muffin Mix as directed.
- Gently fold in fruit.
- Grease AND spray a muffin pan. Pour batter into tins, filling about ¾ full.
- Bake at 375 degrees on a rack higher in the oven for 13-15 minutes or until slightly browned.
- Cool in pan 15 minutes before removing muffins to cooling rack.