Egg Noodles 1

Egg Noodles 1

Yes, Noodles!

Egg Noodles 1
Author: 
Recipe type: Main
 
Ingredients
  • 1 cup plus 1 tablespoon LC Pizza and Bagel Flour
  • 1 pinch salt
  • 1 egg, beaten
  • ¼ cup heavy whipping cream
  • ½ tablespoon butter
Instructions
  1. Mix flour and salt.
  2. Add the beaten egg and butter.
  3. Dribble in the heavy whipping cream until dough comes together (might not need all ¼ cup).
  4. Knead dough until smooth, about five minutes. Let rest in a covered bowl for 10 minutes.
  5. On a floured surface, roll out to ⅛ to ¼ inch thickness. Cut into desired lengths and shapes.
  6. Allow to air dry before cooking. Cook al dente.
 

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