Low carb cinnamon buns with only 1 net carb per bun. Tastes delicious, you won't believe they are low carb!
Easily the most delicious cinnamon buns you've had since you started the low carb lifestyle! The mix comes with the Cinnamon Sugar Filling Pack. Available bundled with our low carb confectionery powder mix so you can make a glaze topping or with our low carb vanilla frosting for a real treat!
Make the whole batch - they freeze well - for your convenience.
Here is an interesting recipe using our low carb cinnamon buns: Take 2 cinnamon buns and cut each in half. Layer as follows - cinnamon bun bottom, 1 slice Cheddar cheese, 1 slice Brie cheese, apple slices, shredded ham, 1 slice Brie cheese, 1 slice Cheddar cheese, top of cinnamon bun. Repeat with other bun. Whisk 2 eggs together with 1/4 cup milk. Melt 2 tablespoons butter in skillet. Dip both sides of each sandwich quickly into the egg mixture, and pan-fry until golden brown on each side - about 2 minutes per side. Sounds great, doesn't it?
These low carb cinnamon buns have a healthy dose of protein and dietary fiber. As with all LC Foods low carb products, there's no sugar added (of course!) and no preservatives!
* Make sure to use fresh instant, rapid rise or bread machine yeast for best results. If your yeast is more than two months old, your cinnamon buns may not rise as much or at all.
|Serving Size:||8 tsp (17.4g) Approximately one 2-3/4" bun, prepared|
|Servings per Container:||9|
|Calories from Fat:||9 Cal|
|Total Fat:||1 g|
|Saturated Fat:||0 g|
|Trans Fat:||0 g|
|Total Carbohydrate:||13 g|
|Dietary Fiber:||12 g|
|Net Carbs:||1 g|
|Wheat protein isolates, resistant wheat starches, flax seed meal, vital wheat gluten, Inulin (chicory root) fiber, digestion resistant polydextrose fiber, baking powder, salt, organic stevia rebaudiana leaf, natural luo han guo monk fruit, natural color titanium dioxide, natural enzymes.|